Foods To Avoid If You Have Chronic Joint Pain
Many people in the Houston, Texas, area suffer from joint pain. They may feel as though there is nothing more they can do to cure their pain. However, a pain-free life is sometimes as simple as adjusting your diet. NASA Bone & Joint Specialists understands that it can be overwhelming to figure out a diet that is joint-friendly, so weve listed out some of the top foods to avoid if youre suffering from joint pain:
Consuming eggs regularly can lead to an increased amount of swelling and joint pain. The yolks contain arachidonic acid, which helps trigger inflammation in the body. Eggs also contain saturated fat which can also induce joint pain. If you cant give up eggs completely, pass on the yolks and simply use the egg whites instead.
Dairy contains a high level of protein casein. This type of protein triggers inflammation and pain in the joints, and may even contribute to irritation around the joints. Some dairy products, such as butter, contain a high amount of saturated fat. This can also contribute to inflammation and joint pain. Soy milk and almond milk are some good substitutions for dairy products.
03. Processed Meats
Processed meats contain nitrites and purines. These chemicals increase inflammation and lead to joint pain. Meats such as hot dogs, corned beef, bacon, and sausages are all processed and should be avoided. Reach for lean, fresh cuts of meat instead.
05. Fried Foods
06. Refined Grains
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Types Of Food To Avoid If You Have Arthritis
Many people dont realize that their diet can often times ease or worsen joint pain, depending on the type of food intake. As arthritis is a problem of chronic inflammation, it is important to avoid inflammatory foods and replace them with others that have anti-inflammatory effects. Below are five types of food to avoid if you suffer from arthritis.
1. Fried & Processed Foods
Studies have shown that consuming fried and processed foods, such as fried meats and frozen meals, can actually worsen inflammation. Furthermore, regular consumption of these foods can lead to weight gain, putting extra stress on your joints. Swap these unhealthy choices with more vegetables and fruits.
2. Sugars & Refined Carbs
High amounts of sugar in your diet result in an increase in AGEs . AGE is a toxin that appears when foods are heated, grilled, fried, or pasteurized. HealthLine.com reports that AGEs can damage certain proteins in the body, and the body tries to break these AGEs apart by using cytokines, which are inflammatory messengers. Depending on where the AGEs occur, they may result in arthritis or other forms of inflammation. To keep this from happening, be sure to cut out sweets, soda and white flour baked goods.
3. Dairy Products
4. Salt & Preservatives
5. Alcohol & Tobacco
Eat This: Whole Grains
Whole grains are brimming with antioxidants, phytic acid, vitamin E and seleniumall of which are believed to help with inflammation. Plus, whole grains typically deliver healthy doses of fiber , and some research suggests that higher-fiber diets could help tamp down inflammation. Ladies, you should aim to eat 25 grams of fiber each day, while gentlemen need 38 grams
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What Foods Can Cause Inflammation In The Joints
Inflammatory foods are foods that can produce or trigger inflammatory symptoms in joints and in the digestive system. These are foods that are generally processed, cooked at high temperatures, or contain lots of chemical preservatives and unnatural ingredients. Be sure to check all foods labels carefully for any of the below ingredients.
Avoid These 5 Inflammatory Foods To Ease Joint Pain
As a leading orthopaedic practice serving patients throughout the Triangle region, we care about your bone and joint health. Not only do we offer comprehensive surgical and non-surgical orthopaedic care, but we also advise our patients about things they can on their own to increase strength and mobility and improve their overall health. Choosing the right foods is a basic place to start.
Smart food choices are important for everyone, especially for those who suffer from joint pain and inflammation. According to the U.S. Food and Drug Administration, a well-balanced diet should be full of plant-based foods. The FDA recommends a diet of two-thirds fruits, vegetables and whole grains, leaving one-third for lean protein and low-fat dairy.
While some foods may help fight inflammation in the joints and muscles, studies have found that others can exacerbate inflammation, causing pain in the knees, back and other parts of the body. Compounds found in certain foods can trigger the body to produce chemicals that cause inflammation as well as other health issues such as heart disease, diabetes and obesity.
To help decrease joint and muscle pain and inflammation, try eliminating these foods from your diet or consume them in moderation:
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Talk To A Nutrition Expert
A recognized nutrition expert will be very useful in establishing and maintaining good eating habits. Actually, different factors could be taken into account in the development of a nutritional plan adapted to your needs this is why it is important to have the support of a specialist who is a registered member of the College of Dietitians of Ontario.
Foods To Avoid With Ra
Red meat and dairy
Theyâre our main sources of saturated fats, which can cause inflammation in fat tissue. Other sources include full-fat dairy products, pasta dishes, and grain-based desserts.
The culprit here is omega-6 fatty acids. You want to cut down on them while youâre going for more omega-3s. They can lead to weight gain and joint inflammation if you overdo it. Sunflower, safflower, soy, and vegetable oils are also sources.
Fried food, fast food, and processed foods
Theyâre the major source of trans fats, which are created when hydrogen is added to vegetable oil to extend shelf life. They can trigger inflammation throughout your body. Plus, they raise bad cholesterol and lower the good type.
It tells your body to release chemicals called cytokines that kick-start the inflammation process. Check food labels for words that end in âose,â like fructose or sucrose.
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Nightshade Vegetables Just When You Thought You Were Being Healthy
You may be wondering what in the world vegetables might have to do with inflammation — especially since they’re usually credited with reducing it, not causing it. While this is mostly true, there are some veggies that can cause inflammatory responses in people with nightshade sensitivities. Nightshade vegetables include things like tomatoes, potatoes , eggplant, peppers, goji berries, and tomatillos.
Nightshade vegetables contain alkaloids which, if present in high concentrations, can affect calcium metabolism and absorption. This calcium can actually end up depositing on soft tissues and in your joints, leading to an inflammatory response. If you suspect you might have a nightshade sensitivity, you should talk to your endocrinologist or rheumatologist about sensitivity testing or elimination diets.
Advanced Glycation End Products
AGEs are inflammatory compounds that can accumulate in tissues, particularly as someone ages. An article in Patient Education explains that people with diseases such as diabetes and RA often have increased AGE levels. So, reducing AGE levels may help reduce inflammation.
Fat and sugar both increase AGE levels in the body. Some food processing methods and high temperature cooking also increase the AGE levels in food.
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Importance Of Weight Loss When Treating Osteoarthritis
Regardless of the form of the disease, adherence to a therapeutic diet for osteoarthritis is a prerequisite for delaying deformity. If you continue eating unhealthy food, then complete destruction of the joint can occur, and the limb will no longer move.
Only rational nutrition along with exercises will help you reduce your body weight. A decrease in body weight for 1.5 kg leads to an improvement in well-being in 2025% of people with knee joint damage. Weight reduction for 5 kg contributes to slowing the progression of the disease by 50%. At the same time, pain decreases and the physical activity of patients increases.
To lose excess weight, you can take the following measures:
- Try to cook at home more often, using fresh natural products
- Stop using semi-finished products that contain a lot of salt, sugar, and transgenic fats
- Eat in small portions
- Lead a more active lifestyle walk more often, exercise, and do gymnastics
Is There An Ra Diet
In one study of women with RA, those who took a cooking class on Mediterranean-style foods and ate that way for 2 months had less joint pain and morning stiffness and better overall health than those who didnât take the class.
Aim to eat a healthy diet with:
- Lots of whole grains, vegetables, and fruits. They should make up two-thirds of your plate.
- Low-fat dairy and lean proteins, which should make up one-third
- Small amounts of saturated and trans fats
- Limited alcohol
Although no food plans are proven to help with RA, you may read about some that claim to do so or about people with RA who say a diet worked for them.
Before you try one, itâs a good idea to discuss it with your doctor, especially if it calls for large doses of supplements or cuts out entire food groups.
Instead of getting fixated on fasting or finding the perfect foods, be sensible about eating. Don’t make huge changes to your diet. Don’t skip meals. Eat three healthy meals and a couple of small snacks a day, says M. Elaine Husni, MD, director of the Cleveland Clinicâs Arthritis and Musculoskeletal Treatment Center.
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A Guide To Healthy Eating
The best diet for arthritis is a healthy, balanced diet. This can help you reach and maintain a healthy weight and reduce your risk of other health problems. Talk to your doctor or see the Australian Dietary Guidelines to learn about the amount and kinds of foods that we need to eat for health and wellbeing. You may also find it helpful to see a dietitian for advice that is tailored to your individual needs.
CONTACT YOUR LOCAL ARTHRITIS OFFICE FOR MORE INFORMATION AND SUPPORT SERVICES.To find a dietitian, talk to your doctor, contact the Dietitians Association of Australia on 1800 812 942 or use the find a dietitian service at www.daa.asn.au
Foods That Help Reduce Inflammation
It may seem as if all of your favorite foods are on the do not eat list as it relates to joint and muscle pain. However, there are actually a variety of nutritious and delicious foods that can help reduce inflammation. A Mediterranean diet offers an excellent guideline, including these foods:
- Potatoes, sweet potatoes, turnips and yams
- High-fat fruits such as avocados and olives
- Olive oil and coconut oil and other healthy fats
- Whole grains
- Salmon, sardines, herring, mackerel, anchovies and other fatty fish
- Almonds and other nuts
- Bell peppers and chili peppers
- Dark chocolate
- Legumes such as beans, peas, lentils, pulses, peanuts and chickpeas
- Spices such as turmeric, ginger and cinnamon
- Green tea
Sticking to a diet consisting of these foods will not only help combat inflammation and pain but also help you maintain a healthy weight and reduce risk for many diseases. For more information on foods that can help with inflammation, read 10 Foods That Help Reduce Joint Pain.
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Worst Foods For Arthritis And Joint Pain
What does the pain in your joints have to do with the food on your plate?
More than you might think
If youve ever had a painful flare-up after an off day of eating, perhaps youre all too well aware of the connection.
The food you eat can either help or exacerbate pain of all kinds, and that includes joint pain.
Certain foods can fan the flame of inflammation in your body.
Chronic inflammation in your body will only worsen any arthritis and joint pain you already feel.
When chronic inflammation feels like an out of control fire, all you can think to do is to quickly extinguish it.
Thats why many doctors will quickly write you a prescription for dangerous nonsteroidal anti-inflammatory drugs as the go-to solution for joint pain.
But, these drugs are only like putting a band-aid on a hole in a sinking ship. And they have numerous dangerous side effects.
You should think of chronic inflammation as a more foundational problem. Part of rebuilding that foundation is changing your diet.
The foods you eat can have an anti-inflammatory effect or they can have a pro-inflammatory effect.
This is the case with the foods that follow, which are among the worst foods for joint pain.
Foods For Fending Off Osteoarthritis Inflammation
During National Arthritis Month, we have discussed the symptoms of osteoarthritis and ways to help alleviate the pain. Did you know there are a number of foods that can reduce the inflammation and swelling that causes the pain associated with osteoarthritis? The Arthritis Research Institute of America recommends these foods to help decrease inflammation, improve joint flexibility and ease pain. Stock up on these superfoods your next trip to the supermarket!
Salmon contains omega-3 fatty acids that can reduce joint pain and shorten the duration of morning stiffness.
Bananas and Plantains are high in magnesium and potassium that can increase bone density. Magnesium may also alleviate arthritis symptoms.
Blueberries are full of antioxidants that protect your body against both inflammation and free radicalsmolecules that can damage cells and organs.
Green Tea has anti-inflammatory properties.
Orange Juice contains Vitamin C, which is important in the development of normal cartilage.
Tofu can reduce pain and swelling in chronic knee joint pain. Try it in a fruit smoothie!
Peanut Butter is rich in vitamin B3, a supplement that may help improve flexibility and reduce inflammation.
Whole Grain Breads and Cereals can alleviate morning stiffness and pain.
Lobster is a good source of vitamin E that may have a protective effect against knee osteoarthritis.
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Foods You Should Avoid When Suffering From Osteoarthritis
Here is the list of foods you should avoid if youre suffering from osteoarthritis:
#1 Wheat products
Wheat products stimulate the inflammatory response of your body. Eating a lot of pasta and grain products may make your arthritis pain wore. Try to eat whole grain products. Avoid yeast additives and whole grains containing gluten.
#2 Fried food
Eating food high in saturated fats such as donuts and French fries can increase inflammation in the body and worsen your arthritis pain. The oils you use to cook food can raise your levels of cholesterol. Thus, when cooking, try to use avocado or olive oil.
#3 Omega-6 fatty acids
Foods containing omega-6 fatty acids like red meat and egg yolks should also be avoided as saturated fats can increase inflammation in the body, making the arthritis pain worse. Instead, choose the foods rich in omega-3s.
Salty food causes your cells to keep water, which means that they swell up. Eating too much sodium can lead to inflammation. Instead of salt try to use such spices as garlic pepper, flavored peppers, or lemon zest.
According to some studies, eating processed cakes, cookies, and other bakery products may change the immune-response of your body to disease. Eating sugar-rich carbohydrates can result in worse inflammation. Try to use natural substitutes such as honey and maple syrup.
Sugar And Refined Flour
Your blood sugar levels can surge after you’ve eaten simple carbohydrates that are easily broken down by the body. Such foods include sugary snacks and drinks, white-flour bread and pasta, and white rice. A spike in your blood sugar prompts the body to produce pro-inflammatory chemicals called cytokines, which can worsen your RA symptoms if the inflammation affects your joints. These foods can also cause you to put on the pounds, stressing your joints. There is no real replacement for these foods, but you can try gluten-free alternatives, which can be helpful, says Domingues.
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Sugar Why Do You Hurt Me So Good
Sugar. You crave it for no reason. Or so you think. It may come as no surprise that sugar is a culprit in creating addictive behaviors as the body releases the feel-good chemicals known as endorphins . Refined sugar, in particular, is highly stimulating. Aside from insatiable cravings, it can also lead to many different health issues, including its active role in increasing inflammation. This inflammation occurs through a fairly complex process — when you eat sugar it increases your blood glucose level. Then, in turn, this increase in blood sugar raises insulin. When this happens, inflammatory “messengers” known as cytokines are released, telling the body to launch an immune response that attacks cells and causes the pain and discomfort associated with inflammation. Kicking your sugar habit can greatly reduce the pain you experience with your arthritis.
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